Recipe of Perfect Alfredo Meatball Lasagna with Pesto

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Alfredo Meatball Lasagna with Pesto. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Alfredo Meatball Lasagna with Pesto Recipe. Come along as I share my recipe for Pesto Chicken Alfredo Lasagna for all you garlic lovers! Chicken Meatball Alfredo is a delicious one-dish pasta meal that combines some of my favorite convenience foods.

You can cook Alfredo Meatball Lasagna with Pesto using 10 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Alfredo Meatball Lasagna with Pesto

1. You need 48 ounces of meatballs see my recipe for meatballs.
2. Take 2 tablespoons of extra Virgin olive oil.
3. Take 2/3 cup of dried basil Pesto see my recipe.
4. Prepare 1 quart of cottage cheese.
5. Prepare 2 quarts of Alfredo sauce see my recipe.
6. It’s 1-1/2 cup of extra sharp cheddar cheese shredded.
7. It’s 6 ounces of no bake lasagna pasta.
8. Make ready 1/3 cup of grated parmesan cheese.
9. Make ready 1-1/2 cup of mozzarella cheese shredded.
10. Prepare To taste of smoked paprika optional.

You'll layer slices of polenta with tomato sauce, pesto, and top it off with mozzarella cheese and pine nuts.A delicious, creamy lasagna with alfredo sauce.I made it for a fundraiser dinner and had to fight to keep the carnivores from eating it so the vegetarians who had signed up for the vegetarion dinner could have it!Fresh fillet of Atlantic Salmon glazed with Pesto, Olive oil & teriyaki sauce, served with Basmati rice.

Alfredo Meatball Lasagna with Pesto instructions

1. Preheat oven 350 degrees Fahrenheit.
2. Cook the meatballs frying in oil, and cook Alfredo sauce..
3. Move meatballs to a paper towel.
4. Cook the second batch.
5. Layer the bottom of the pan with half the meatballs sprinkle with smoked paprika..
6. Mix the parmesan cheese with the cottage cheese..
7. Add half the Alfredo sauce.
8. Add a layer of pasta, and then cottage cheese..
9. Now add the Pesto to the top of cottage cheese.
10. Next add a layer pasta.
11. Add rest of meatballs I cut these meatballs in half for better coverage.
12. Add the rest of Alfredo sauce, and sprinkle with smoked paprika..
13. Add the shredded cheese.
14. Bake in oven for 60 minutes.
15. Let rest 15 minutes.
16. Serve, I hope you enjoy!.

Easy Chicken & Broccoli Fettuccine AlfredoRose Bakes.See how to make delicious pesto and polenta lasagna.In this video, you'll see how to make a vegetarian lasagna that uses slices of polenta instead of noodles.

Blend all ingredients in processor until coarse puree forms.Our Alfredo Florentine Lasagna recipe brings a creamy twist to a classic Italian dish.Take richness to a whole new level with savory Alfredo sauce, soft Ricotta, melty Mozzarella and hearty spinach in this creamy lasagna recipe, and have it prepped and served in just over an hour.This lightened-up lasagna packs in the nutrients with plenty of spinach, carrots, and mushrooms–plus satisfies cheese cravings with ricotta, mozzarella and Parmesan.Cheese Lasagna Or Toasted Ravioli, Or Stuffed Shells, or Manicotti.