How to Prepare Ultimate Quick and Easy Chicken Enchiladas

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Quick and Easy Chicken Enchiladas. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Quick and Easy Chicken Enchiladas Recipe. Boil chicken until it falls apart, then shred. Watch us make this easy enchilada recipe.

You can cook Quick and Easy Chicken Enchiladas using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Quick and Easy Chicken Enchiladas

1. You need 2 of chicken breasts.
2. You need 6 of Ortega whole wheat wraps.
3. Prepare 1 of onion, chopped.
4. You need 2 tbsp of cream cheese.
5. Make ready 1 cup of tomato sauce, divided.
6. It’s 1 of guacamole.
7. Take 3/4 cup of cheese, grated.
8. You need 2 tbsp of olive oil.

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Quick and Easy Chicken Enchiladas instructions

1. Preheat oven to 350 ℉. Grease a 9 x 13 inch baking pan and put aside..
2. Cut chicken into small pieces. Then in a large skillet add olive oil, onion and chicken. (I actually pre-cooked the chicken and shredded it beforehand to make this step easier)..
3. Add cream cheese and 1/3 cup tomato sauce to the skillet, stirring occasionally until creamy..
4. Add the chicken mixture to the center of each wrap. Add a tablespoon of guacamole on top of the chicken mixture. Roll wraps and place into baking pan..
5. Spread the rest of the tomato sauce on top of the wraps..
6. Top with cheese and bake for 15 minutes or until cheese is melted..

Chicken Enchiladas Recipe To make this recipe ahead, prepare the filling and assemble the enchiladas, then chill overnight or freeze up to one month.It doesn't get any easier than these chicken enchiladas, they're creamy, cheesy and perfect!Quick and Easy Cheesy Chicken Enchiladas. by pocketchangegourmetrecipes.

Making enchiladas is, hands-down, my favorite way to transform leftovers into an easy, flavorful dinner.Tender roasted chicken gets dressed up with spicy, piquant enchilada sauce While the recipe relies on shortcut ingredients, the resulting enchiladas certainly aren't short on flavor or satisfaction.Cooked Chicken Options for Chicken Enchiladas.Poach skinless boneless chicken thighs or breasts (we prefer thigh meat, more flavor) in salted These enchiladas were easy to make and exceptionally delicious.Hubby and I are definitely going to make these again.