Recipe of Delicious Only 2-ingredients ice cream

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Only 2-ingredients ice cream. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Only 2-ingredients ice cream Recipe. I froze it in small glass jars to serve individually (keeps the kids from leaving the tub of it on the counter to melt). This delicious, creamy, light and fluffy ice cream recipe is to die for.

You can cook Only 2-ingredients ice cream using 2 ingredients and 7 steps. Here is how you cook that.

Ingredients of Only 2-ingredients ice cream

1. Prepare 3 lb of milk whole.
2. Take 4 cup of half and half cream.

All you need is almond milk (or plant-milk of your choice) and some Organifi powders.Organifi Complete Protein is not only rich in protein, but can also.A miracle protein ice cream recipe using only two clean ingredients- cottage cheese and frozen fruit!Perfect for losing fat and gaining muscle.

Only 2-ingredients ice cream instructions

1. Just take a boil of milk.
2. Stir it until it change its color and look thick creamy.
3. Stir milk at very low flame for almost 1 hour.
4. Just in the end add half and half.
5. Stir for 30 minutes again.
6. Yummy vanilla icecream is ready just with two ingredients without much sugar.
7. Optional you can add nuts.

Also in previous comments it was mentioned that this recipe is more expensive than just buying icecream at the supermarket.I agree but I must add to it that selfmade things are usually more expensive than stroe bought (think of.Making this delicious protein-rich ice cream is SUPER EASY.

The only downside to cottage cheese is that it tends to be high in sodium, but I have two tricks to help you mediate that.First, always buy the lowest sodium.This ice cream really is made with only two ingredients, requires no stovetop cooking, and can be made with just a hand mixer — or even, if you're very No ice cream machine needed.And it tastes just as decadent and silky-smooth as any ice cream I've ever tried, homemade or otherwise.Not only is this vegan ice cream insanely creamy and divine, but it's also ridiculously easy.