Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Stay home breakfast (bruschetta with ricotta). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Stay home breakfast (bruschetta with ricotta) Recipe. Ricotta and Roasted Tomato Bruschetta with Pancetta. Peak-season tomatoes make all the difference in this simple bruschetta from author Susan Spungen.
You can cook Stay home breakfast (bruschetta with ricotta) using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Stay home breakfast (bruschetta with ricotta)
- Take 4 of medium tasty tomatoes.
- You need 4-6 slices of bread.
- Take of Ricotta or butter (optional).
- Make ready 3-5 cloves of garlic.
- It’s of Salt, pepper.
- It’s of Herbs (fresh is better but dried works as well).
- It’s of Basil.
- Prepare of Oregano.
- Make ready of Flat leaf parsley.
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Stay home breakfast (bruschetta with ricotta) instructions
- So regarding the ingredients, the tastier the tomatoes are the better especially on a bruschetta. Garlic, herb and seasoning amount can vary of course, taste and try!.
- Cut up the the tomatoes into small little cubes with a sharp knife, and put them in a bowl..
- Mince the garlic and add it to the tomatoes with the herbs and season..
- It's going to have some liquid, mire after a while, that can be just left there or get rid of a it..
- Toast the bread, if you want spread some ricotta cheese on it and then put on some of the tomatoes. (without the liquid).
- I sometimes just use butter or not even that, every way it tastes awesome..
Prepare a charcoal grill with hot coals or turn a gas grill to medium-high heat. barefoot contessa.Here are three suggestions for topping the fresh ricotta bruschetta.Even something as simple as a drizzle of good olive oil, sea salt and ground pepper is delicious.
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