Steps to Cook Tasty Pinoy Pork BBQ

Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a special dish, Pinoy Pork BBQ. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Pinoy Pork BBQ Recipe. Filipino pork barbecue is a popular street food in the Philippines as well as a regular mainstay at parties and special gatherings. Commonly peddled at street corners on makeshift grill carts, these delectable pork skewers are widely enjoyed as a viand with hefty servings of rice or as portable appetizers to complement cold beer.

You can have Pinoy Pork BBQ using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pinoy Pork BBQ

1. Take 1 of kilo pork.
2. Take of Soy sauce.
3. Make ready of Whole pepper corn.
4. You need of Calamansi juice.
5. Make ready of Sugar.
6. Take of Garlic pressed.
7. Make ready of Salt.

This Filipino Style Pork Barbecue Recipe or BBQ is a common scene during holidays in the Philippines, like Christmas Eve and New Year's celebrations, this Pork Barbecue truly a star in the table.Aside from the usual Pinoy pork marinade of soy sauce, calamansi, banana ketchup, garlic, and sugar, I am also using Knorr SavorRich (pork).It helps provide more flavor to the pork.Pork barbecue has never been the same, and I say this in a good way.

Pinoy Pork BBQ step by step

1. Chop pork to desired size. Mine is medium..
2. Put all ingredients to bowl. Marinate overnight..
3. Put chopped marinated pork through the stick. The meat with the fat on the last section. Set aside the sauce for glaze..
4. Prepare the coals in medium heat..
5. Grill each side for 5 mins. Brush the sauce on each side for glaze..
6. Grill for few minutes until brown..
7. Serve..

Pinoy Pork Barbecue is a dish composed of marinated pork slices that are skewered and grilled.The concept is somewhat similar to kebab, except that this only requires meat, there are no vegetables involved.Barbecue is a dry heat method of cooking wherein charcoals are flamed up and then a metal grill is placed on top of hot coals.

It is best to marinate the pork overnight to obtain the best result.The Filipino Pork Barbecue (Pork BBQ) is everyone's favorite where the skewers are grilled on fire right in front of you.It is a marinated slice of pork thread on a skewer and grilled to perfection.During summer vacation, it is the time for me and my family to relax, sit back, and get a sunburn, play and having fun.Our all-time favorite food to barbecue is pork.