Recipe of Super Quick SaSalted Caramel Cookie Sundae

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, SaSalted Caramel Cookie Sundae. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

SaSalted Caramel Cookie Sundae Recipe. Salted caramel: luscious sweet deliciousness based on my paleo & vegan caramel sauce. Choc chip cookie dough: there are no words Ice cream: that cool creamy thing we all love, in a healthy (!!!) form.

You can cook SaSalted Caramel Cookie Sundae using 16 ingredients and 13 steps. Here is how you cook that.

Ingredients of SaSalted Caramel Cookie Sundae

1. Prepare 1 cup of salted butter, at room temperature.
2. Take 2 of large eggs.
3. You need 3/4 cup of granulated sugar.
4. It’s 1 cup of packed brown sugar'.
5. It’s 1 1/2 teaspoons of vanilla extract.
6. It’s 3 3/4 cups of all purpose flour.
7. Prepare 1 teaspoon of baking powder.
8. It’s 1/3 cup of salted caramel sauce. I used mine which is in my profile.
9. You need 1 (1 1/2 cups) of toffee almond bits.
10. Prepare 8 ounces of Lindor Excellence Extra Creamy Milk Chocolate. Cut.
11. It’s of Into chunks.
12. Prepare 1/4 teaspoon of salt.
13. Make ready of For Serving.
14. Take as needed of Vanilla ice cream,.
15. Prepare as needed of Additional salted caramel sauce,.
16. It’s as needed of Grains of course sea salt,.

The Salted Caramel sundae, though, was a bit more surprising.I thought Metro Manila's fascination with this sweet and salty combination would be nothing more than a brief fad.Have you tried the Cookie Butter McFlurry or the Salted Caramel Sundae yet?Coffee Sundaes with Salted Peanut Butter Caramel Recipe The sweet and salty combo in this sundae is truly amazing.

SaSalted Caramel Cookie Sundae instructions

1. Preheatvthevoven to 350. Line baking sheets with parchment paper.
2. In a bowl whisk together flour, baking powder and salt.
3. In another bowl beat butter and sugars with vanilla until light and fluffy.
4. Add the eggs one at a time and beat in, add caramel and stir in.
5. Add flour mixture and incorporate.
6. Add toffee, and chocolate chunks, stir to combine.
7. .
8. .
9. Roll into golf ball size balls and place 2 inches apart on prepared pan. Bake 14 to 18 minutes until just set, cool in pan 3 minutes then tansfer to racks to cool comp[eatly.
10. To Asseble.
11. Butter or spray individual microwave plates, add a cookie. Heat in the microwave a few second until hot and melty lookin.
12. Top with a scoop of vanilla ice cream, drizzle with salted caramel sauce and a sprinkle of kosher salt.
13. Drizzle with warm caramel sauce and sprinkle with sea sa;t.

I'm talking a warm chocolate cakey waffle bottom with plenty of melty cookies and cream ice cream all topped with salted caramel sauce.These cookies are made in advance, can even be frozen.Scrumptious chocolate chip and toffee cookies drizzled with caramel and chocolate!

Serve it to special guests, or treat the family to a weeknight splurge.Salted Caramel Sauce and Cacao Nib Cookie Crumb.Recipe and food by Jade Bentley of Monsieur Truffe, Photo - Sean Fennessy Jade and her assistant Claire find a moment to indulge in Jade's amazing ice cream sundaes inbetween shifts in the Monsieur Truffe.Soft and chewy caramel cookies sprinkled with a little bit of sea salt.The perfect combination of sweet and salty in one delicious The caramels will melt and the salt will set in.