Recipe of Speedy Soft mince bread

Hey everyone, welcome to my recipe site. Today I will show you how to make a special dish, Soft mince bread. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Soft mince bread Recipe. Meat mince—also called ground meat—is a key ingredient in many dishes. Since many recipes require you to cook the mince before adding other ingredients, you can actually.

You can have Soft mince bread using 20 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Soft mince bread

1. Take of Minced meat.
2. Take 500 grams of minced meat.
3. It’s 2 of white onions.
4. It’s 2 of garlic cloves.
5. Take 1 tsp of salt.
6. Take 1 tsp of cumin.
7. Make ready 1 tsp of cayenne pepper.
8. It’s 1 tsp of paprika powder.
9. Prepare 1/2 tsp of black pepper.
10. It’s 60 ml of sunflower oil.
11. You need of Dough.
12. Take 500 grams of flour.
13. You need 10 grams of yeast.
14. Prepare 18 grams of sugar.
15. Make ready Pinch of salt.
16. You need 75 ml of sunflower oil.
17. Take 300 ml of lukewarm water.
18. Prepare of Extra 15 ml sunflower oil.
19. Take of 1 egg yolk.
20. Make ready of Nigella seeds.

This simple minced beef recipe is just that & can be used in spag bol & cottage pie.Mince is always a weeknight winner, it's fast and affordable and also very versatile.Choose from beef, lamb, pork or chicken mince to make your next meal easy and delicious.Make your holiday traditions bolder with my traditional Mince Pies recipe.

Soft mince bread instructions

1. Grate the onion and garlic..
2. Place the minced meat in a deep bowl and add the chopped onion, garlic, salt, cumin, cayenne pepper, paprika, black pepper and sunflower oil. Mix everything together, cover and put in the fridge..
3. Mix the flour together with the yeast, sugar, salt, sunflower oil and water and knead for about 10 to 15 minutes. The dough is a little sticky, so add the extra 15 ml of sunflower oil at the end. Knead together for a minute. Cover and let the dough rise in a warm place for an hour or until it has doubled in size..
4. Grease the workplace with some sunflower oil and divide the dough into 15 pieces. Make balls of it..
5. Flatten the dough balls and shape it into an oval. Cut vertical slices at the bottom of the dough. Top with minced meat and roll the bun shut..
6. Place the buns on a parchment-lined baking tray. Cover the dough with some egg yolk. Garnish the buns with nigella seeds. Let the buns rise for 30 minutes..
7. Place the rolls in a preheated oven at 190 ℃ for about 23 to 30 minutes. Keep in mind that every oven works differently and they may be able to get out sooner or later..
8. When the bread rolls come out of the oven place a tea towel on top to keep them soft..

I want to tell you that's because I'm so addicted to it.Which of course I am - bread, butter, garlic and.Looking for a basic mince recipe that's easy & full of flavour?

You'll enjoy flakey pie crust and a lovely sweet filling that everyone will love!Savory ground or minced beef mixture for tacos.Then squeeze milk from bread and add it to the minced meat What makes a bread come up with softer crusts?The ingredient that leads to a softer crust is actually the fat added to the dough, during its Additional tricks that can soften the crust of your loaf of bread.Apple Quick Bread with Mince Recipe.