Hey everyone, welcome to our recipe page. Today I will show you how to prepare a special dish, Nutella Ice Cream. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Nutella Ice Cream Recipe.
You can have Nutella Ice Cream using 8 ingredients and 9 steps. Here is how you cook that.
Ingredients of Nutella Ice Cream
- Take 1 cup of milk.
- You need 2 cup of heavy cream.
- You need 1/2 cup of sugar.
- You need 1/4 cup of additional sugar.
- Take 4 of egg yolks.
- You need 1/2 cup of nutella.
- You need 1/2 tsp of vanilla extract.
- Make ready 1/4 tsp of cinnamon (optional)!!.
Nutella Ice Cream instructions
- In a sauce pan pour the milk, heavy cream and 1/2 cup of sugar. Cook until sugar dissolves.
- Meanwhile in a bowl add the egg yolks and 1/4 cup of sugar. Use an electric mixer and mix for 3-4 mins.
- Pour a little bit, 3/4 cup, of the hot mixture into the bowl. Mix together. Then pour that mixture back into sauce pan & cook on lowest setting for 8 more mins while stirring frequently.
- In a bowl add the nutella and spread it a little. Pour half of the hot mixture over a strainer and use electric mixer to mix together.
- add second half of hot mixture over a strainer to the bowl along with cinnamon + vanilla extract and stir with a spatula until blended together. ( looks like chocolate milk).
- I dont have an ice cream machine, so i do the following after its ready.
- When its ready, I pour the mixture into a chilled bowl and put into the freezer. After every 30 mins stir lightly using a whisk until hardened..
- When done and ready to serve you can add some bananas or chocolate syrup on top :).
- Tip: if you want more of a gelato (dense texture), use 1 cup of cream and 2 cups of milk. For a more creamier texture, ice cream… Use 2 cups of cream and 1 cup of milk.