Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Sparkling Wine Bread. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Sparkling Wine Bread Recipe. The term sparkling wine broadly refers to all categories of bubbly wine. Chalky soils make their way into the wine where chalk-like character, apple, fresh bread, citrus, and sometimes a subtle.
You can cook Sparkling Wine Bread using 8 ingredients and 9 steps. Here is how you cook it.
Ingredients of Sparkling Wine Bread
- Take 1 package of fast active yeast.
- It’s 1-1/2 teaspoon of salt.
- Make ready 2 teaspoon of sugar.
- Take 3 cups of all purpose flour.
- You need 1/4 cup of warm water 120 degrees Fahrenheit.
- You need 2 cup of sparkling wine room temperature.
- Prepare As needed of black ripe olives.
- Make ready As needed of extra Virgin olive oil.
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Sparkling Wine Bread instructions
- Mix the warm water with the sugar and yeast, let sit 10 minutes..
- Mix all the ingredients together..
- Knead 10-12 times..
- Add to a oiled bowl and seal with plastic wrap. Let sit in a warm place to rise double the size, for an hour..
- Deflate the bread and let rise again for about 35-40 minutes..
- Preheat the oven 375 degrees Fahrenheit.
- Line a pan with parchment paper and spray with nonstick spray. Form into small balls and different shapes till all the dough is used. Add olives if using and brush a bit of extra Virgin olive oil on top. Add to the pan and bake 35-40 minutes..
- Take out of oven to start the cool down. Brush the tops with butter.
- Let cool and serve I hope you enjoy!!!.
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