Recipe of Yummy Self-customised Mud Cake

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Self-customised Mud Cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Self-customised Mud Cake Recipe.

You can cook Self-customised Mud Cake using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Self-customised Mud Cake

1. Prepare 2 of egg.
2. Take 2 tablespoon of Milo (since i had no cocoa powder).
3. Take 100 g of Lindt 78% Cocoa Bar (i did not have cooking chocolate).
4. You need 1 1/2 cup of self raising flour.
5. It’s 2 cups of icing sugar (i did not have caster sugar).
6. Make ready 250 g of salted butter (recipe was unsalted butter).
7. You need 1 1/2 cup of water, hot.

Self-customised Mud Cake instructions

1. In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water..
2. When cool add flour and egg..
3. Pour batter in cake tin and bake at 150 degrees celcius for an hour..
4. Done 🤤.