Easy Way to Cook Yummy Wonton Noodle (Salmon Version)

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Wonton Noodle (Salmon Version). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Wonton Noodle (Salmon Version) Recipe. This Malaysian wonton noodles (wantan mee) tastes so good! Wonton noodles are made of egg noodles.

You can cook Wonton Noodle (Salmon Version) using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Wonton Noodle (Salmon Version)

1. Take of Seasoning for the Noodle.
2. You need 1 of tspn light soy sauce.
3. It’s 3/4 of tspn dark soy sauce.
4. It’s 3/4 of tspn sweet soy sauce.
5. You need 1 of tspn garlic oil (see below).
6. Make ready 1/2 of tspn sesame oil.
7. Take of Noodles Dip Ingriedients.
8. It’s 1 cup of water.
9. You need 1 of tspn chicken stock (THICK).
10. It’s 2 of tspn soy sauce.
11. It’s to taste of Pepper.
12. It’s 1/2 tbs of corn starch to make it thick.
13. It’s 1 1/2 tbsp of oyster sauce.
14. It’s of Other ingriedients.
15. Make ready of Wonton Noodle 1 roll from the pack for one serving. Or as needed.
16. It’s 1 of Bok Choy.
17. Prepare 1 of Salmon fillet.

Wonton Noodle Soup - Yes, you can now make your favorite takeout noodle soup at home with THE BEST homemade wontons!Yet, I'm making noodle soup at home.But guys, I had so many of these shrimp wontons in the freezer I just.Won Ton Cups with Hot-Smoked Salmon and Avocado.

Wonton Noodle (Salmon Version) step by step

1. To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside.
2. Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix..
3. Heat up 1 cup water, add all the noodle dip ingriedients and dilute well..
4. In another bowl add in all the noodle seasoning..
5. Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat..

This wonton noodle soup recipe is comforting as it is authentic.Pork & shrimp wontons, chicken broth and HK Cantonese Wonton Noodle Soup is such a basic, no-brainer bowl of The Shanghai clan (Judy) also has their own version of Shanghai small wonton which is pretty authentic and delicious. 'Wonton' noodles or as known to Malaysians as 'wantan mee' is served with Chinese barbecued pork, pickled green chillies, vegetables and a There is a slight difference though as the Singapore version uses much less soy sauce.You may also find the soup version of wonton noodles in Malaysia.

And I rarely visit wonton noodle stands outside of Hong Kong and Guangzhou, for fear of getting inferior versions.Finally it's Wonton Noodle Soup Season!The wonton recipe is a bit different and larger, it makes more wontons than you need, so you can either freeze them Pour the wontons with the soup over the prepared noodles and veggies.Garnish with chopped green onions if you like.Wontons are made stuffed with shrimp, celery and green onion, then boiled and served with Chinese noodles smothered in hot chicken broth.