Simple Way to Make Favorite Mashed potatoes and hamburger meat with gravy

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Mashed potatoes and hamburger meat with gravy. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Mashed potatoes and hamburger meat with gravy Recipe. For a thicker consistency, use less milk. If you like your mashed potatoes a little thinner, stir in more milk.

You can cook Mashed potatoes and hamburger meat with gravy using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mashed potatoes and hamburger meat with gravy

1. Prepare of For the meat.
2. Make ready 1 pound of ground beef or Turkey.
3. Prepare of As much garlic as you want.
4. Take of Salt.
5. It’s 1 teaspoons of pepper, parsley,.
6. It’s 2 teaspoon of celery flakes.
7. Take 2 teaspoon of cajun season.
8. Take 4 bags of your favorite kind of potatoes.
9. You need of For the gravy.
10. Take of The dropping of the the ground beef.
11. Prepare 2-4 teaspoons of flour.
12. It’s 1 cup of warm water.

You are gonna want to try this old fashioned hamburger gravy served over mashed potatoes.It is the perfect dish for your meat and potato lovers.This simple gravy is made with items you have on hand.You need flour, milk, and beef broth to make the actual gravy.

Mashed potatoes and hamburger meat with gravy instructions

1. Start the meat first. Put it in a pan. Add the seasoning and brown up the meat.
2. Drain the grease into a bowl and save for later.
3. Start your water for the potatoes. Now I just got the 1.00 ones at the store. But you can use whatever kind you want. Or if you want to do them homemade go for it..
4. As the water is boiling take the dropping from the meat and put it back in the pan you just used for it..
5. Start out with 1 teaspoons of flour first mix it together and then add another one. Keep stirring it..
6. Take the water and slowly add to it.. keep stirring and adding a little bit more flour..
7. You can add more of you want more. It is all up to you. But you dont have to add anything to it..
8. Move it off the burner.
9. Do the potatoes and once they are done add the meat to the potatoes and mix it together. Then put the gravy in and mix it… you can add veggies like green beans to it.

These are some starch sides perfect for pairing with hamburger gravy.Savory Sides: garlic mashed potatoes, buttered egg noodles, baked rice.Biscuits & Bread: garlic cheese biscuits, toast points, or toasted.

The flavor for the gravy comes from the drippings, onion, garlic, Worchestershire.In a large skillet, cook beef over medium heat until no longer pink; drain.Creamy hamburger gravy with just the right blend of spices is perfect served over homemade biscuits, mashed potatoes, rice, fried potatoes. just about anything!Crumble and cook over medium high heat; add Worcestershire sauce, cook until evenly browned.Remove from heat and sprinkle flour over cooked hamburger.