Chicken

Recipe of Super Quick Chicken Potpie w/Alfredo Sauce

  • By Cora Mann
  • 13 Jul, 2020
Recipe of Super Quick Chicken Potpie w/Alfredo Sauce
Recipe of Super Quick Chicken Potpie w/Alfredo Sauce

Hello everybody, welcome to my recipe site. Today I will show you a way to make a special dish, Chicken Potpie w/Alfredo Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Potpie w/Alfredo Sauce Recipe.

You can have Chicken Potpie w/Alfredo Sauce using 7 ingredients and 1 steps. Here is how you cook that.

Ingredients of Chicken Potpie w/Alfredo Sauce

  1. Take 3 of Boneless breasts of chicken.
  2. Take 1 small of Bag frozen mixed veggies.
  3. You need 1 jar of Alfredo sauce.
  4. Take 1 small of Red potato.
  5. Prepare 1 of Deep dish pie crust.
  6. Make ready 1 packages of rolled pie crust.
  7. Make ready 1 cup of Grated Parmesan cheese.

Chicken Potpie w/Alfredo Sauce step by step

  1. Dice potato small and boil until tender. Sear chicken breasts in 2 tablespoons of oil until cooked evenly. Remove from pan and add frozen veggies and potato. Shred chicken using 2 forks and return to mixture along with Alfredo sauce. Season to taste. Preheat oven to 375. Add pie crust until no longer raw. Remove from oven and add mixture. Top with pie crust crimping ends together. Create 3 slits on crust. Brush crust top with egg wash then sprinkle with cheese. Bake for 30 mins to heat through and get a nice crust on pie..