Recipe of Perfect Zucchini Muffin

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Zucchini Muffin. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Zucchini Muffin Recipe.

You can cook Zucchini Muffin using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Zucchini Muffin

1. Take of White Flour.
2. Prepare of Whole Wheat Flour.
3. It’s of Cinnamon.
4. Make ready of Baking Powder.
5. Take of Vegetable Oil.
6. Prepare of Yogurt.
7. Take of Brown Sugar.
8. Prepare of Egg.
9. It’s of Zucchini (about 1 zucchini) 150g.

Zucchini Muffin instructions

1. Operation Time / 25 min Oven Temperature / 350F Baking Time / 24 min.
2. Preheat oven to 350 degrees. Line standard muffin tins with paper liners..
3. Sift the white flour, whole wheat flour, cinnamon and baking powder into a medium bowl..
4. Mince the zucchini with a kitchen mixer and set aside until use..
5. Add the vegetable oil, egg, yogurt and brown sugar to a large mixing bowl and whisk well..
6. Add the minced zucchini and whisk well..
7. Add the flour mixture to the wet mixture and use a rubber spatula to mix well..
8. Divide the batter evenly among the lined cups..
9. Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins..