Simple Way to Cook Favorite White Bean and Tuna Salad-Level III

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, White Bean and Tuna Salad-Level III. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

White Bean and Tuna Salad-Level III Recipe. Budget Canned Tuna Tuna Salad White Bean. Simple tuna and white bean salad, a classic combination and so easy to make!

You can cook White Bean and Tuna Salad-Level III using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients of White Bean and Tuna Salad-Level III

1. Prepare 12 oz of canned tuna, in water.
2. It’s 1 cup of white beans, cooked.
3. You need 1 cup of green pepper.
4. Make ready 1 cup of yellow pepper.
5. Take 4 tbsp of green onion.
6. Take 3 tbsp of parsley.
7. You need 1 dash of white pepper.
8. Take 3 tbsp of lemon juice.
9. Take 3 tbsp of lemon zest.
10. Make ready 1 tbsp of olive oil.

Not because I was I use chunk white albacore tuna packed in water that flakes in large chunks rather than skinny bits like you might find in regular old tuna sandwiches.Water-packed tuna still works but you'll need to add a lot of olive oil to help it come together.This recipe is courtesy of Cooking Fresh With The Old Add the beans, scallions, red pepper, and basil.Stir to blend, then sprinkle with lemon zest. (Optional: Soften red peppers by boiling in a saucepan of.

White Bean and Tuna Salad-Level III instructions

1. Place all ingredients in a glass bowl and mix thoroughly..
2. Drizzle lightly with olive oil.

Purists would insist on imported Italian canned tuna fish for the Tuscan classic, but we think plain old tuna from the supermarket is just fine, too.It's not every day that a salad wakes me from a dead sleep.But this morning, this one did.

This white bean and tuna salad with basil vinaigrette is loaded with veggies and topped with an herby dressing.Best of all, this side salad is gluten-free and Transfer half of dressing to large bowl and toss with green beans.Fold in lettuce, white beans, and tuna and serve with remaining dressing and eggs.Salads are an amazing way to vary meals and keep prep time to a minimum.We know it can be hard to keep salads interesting, we highly recommend this colorful salad.