Easy Way to Cook Delicious Made in 5 Minutes Crispy! Crunchy! Wiener Sausages

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Made in 5 Minutes Crispy! Crunchy! Wiener Sausages. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Made in 5 Minutes Crispy! Crunchy! Wiener Sausages Recipe.

You can cook Made in 5 Minutes Crispy! Crunchy! Wiener Sausages using 3 ingredients and 2 steps. Here is how you cook that.

Ingredients of Made in 5 Minutes Crispy! Crunchy! Wiener Sausages

1. Take 7 of Wiener sausage.
2. Make ready 13 of Gyoza skins.
3. It’s 1 of Vegetable oil.

Made in 5 Minutes Crispy! Crunchy! Wiener Sausages instructions

1. Wrap the wieners in the gyoza skins. Hold the ends closed with a toothpick and cut in half..
2. Heat a large amount of oil in a frying pan and fry the wieners from Step 1 until crispy. Also fry the remaining gyoza skins..