Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Milk & Honey White Bread…. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Milk & Honey White Bread… Recipe. Milk is a nutrient-rich liquid food produced in the mammary glands of mammals. It is the primary source of nutrition for infant mammals (including humans who are breastfed) before they are able to digest other types of food.
You can cook Milk & Honey White Bread… using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Milk & Honey White Bread…
- It’s 2 of pks. active dry yeast.
- Make ready 2 1/2 cup of warm milk -110° -115°.
- You need 1/3 cup of honey.
- You need 1/4 cup of melted butter.
- Take 2 tsp of salt.
- Take 8 cup of to 8 and 1/2 flour.
Milk definition, an opaque white or bluish-white liquid secreted by the mammary glands of female mammals, serving for the nourishment of their young.A whitish liquid containing proteins, fats, lactose, and various vitamins and minerals that is produced by the mammary glands of all mature female.Animals, including humans, produce milk to feed their young until they are ready for solid food.As such, milk contains valuable nutrients that help.
Milk & Honey White Bread… step by step
- In large bowl dissolve yeast in warm mlk. ( I used my kitchen - aid mixer ).
- Add honey, butter, salt. 5 cup of flour. Beat until smooth. Add enough flour to form soft dough..
- Turn onto floured board. Knead 6-8 min. Placed in a greased bowl. Turning to coat top. Let rise 1 hour. Or until doubled. I check it . If you push on it a little and a dipple stays in . It is ready..
- Pull dough out of your bowl. Shape into loaves. This makes 2 loaves. Grease bread pans. I sprayed mine..
- Let your loaves rise again. Till they are doubled. I brushed mine with an egg. And sprinkled sesame seeds on top..
- Bake at 375° . Till they are golden brown . If they start to get to brown. Lay a piece of foil over them. Bake 25-30min..
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Milk is a highly nutritious liquid formed in the mammary glands of mammals to sustain their newborns during their first months of life.This article focuses on cow's milk.Raw milk has not been pastuerized, and is usually available in natural food stores.Proponents of milk say calcium and other vitamins and minerals in milk make it an important part of a healthful diet for people of all ages.They argue that milk's benefits include weight loss, strengthening bones, improved cardiovascular and oral health, cancer prevention, and relief of PMS.