Bread

Recipe of Perfect Simple Cinnamon & Sultana Bread

  • By Mike Wade
  • 15 Jan, 2020
Recipe of Perfect Simple Cinnamon & Sultana Bread
Recipe of Perfect Simple Cinnamon & Sultana Bread

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Simple Cinnamon & Sultana Bread. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Simple Cinnamon & Sultana Bread Recipe. Learn how to make your own cinnamon simple syrup. Cinnamon is a perfect simple syrup for adding a touch of flavor to cocktails, coffee, tea, and many other drinks.

You can cook Simple Cinnamon & Sultana Bread using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Simple Cinnamon & Sultana Bread

  1. It’s 500 grams of plain white flour.
  2. Make ready 5 grams of active dry yeast.
  3. Prepare 1 pinch of salt.
  4. Take 10 grams of brown sugar.
  5. Prepare 3 tsp of ground cinnamon.
  6. It’s 1 tsp of ground cloves.
  7. It’s 2 tsp of vanilla extract.
  8. Prepare 150 grams of sultanas.
  9. Take 330 ml of warm water.

A Simple Easy Cinnamon Cake, fast, easy and delicious, a soft full of cinnamon cake recipe.The perfect anytime cake, from Breakfast, to Snack or Dessert.In a small sauce pot add water and cinnamon and bring to boil.Let me know down in the comments how you're.

Simple Cinnamon & Sultana Bread step by step

  1. Put all the dry ingredients (including the sultanas) into a mixing bowl..
  2. Add the vanilla extract to the water and slowly add the water to the bowl, mixing it in by hand..
  3. Once all the water has been added there should be a sticky dough in the bowl. Cover this with loose cling film (saran wrap) and leave in a warm place until the dough doubles in size (roughly 1-2 hours)..
  4. Flour a work surface, turn the risen dough out onto the flour and knead into the flour. Keep kneading until the bread feels firm and isn't sticking to you or the work surface. Add more flour as required..
  5. Butter a loaf tin and add the dough. Leave this in a warm place to prove until the dough is rising out of the tin (roughly 1-2 hours again)..
  6. Add the loaf to a preheated oven at 200°C for 30 mins. Once cooked remove from the tin and allow to cool..

Place the cinnamon rolls cut side up into the pan.This Easy Cinnamon Cake recipe is light and wonderful.Prepared from scratch in a bundt pan for a beautiful presentation.

If you like Simple Cinnamon & Raisin Bread, you might love these ideas.Perfect treat for a cozy fall morning.Add the taste of cinnamon to any drink with this simple cinnamon simple syrup recipe.It can be used to add sweetness and a touch of cinnamon spice to a variety of cocktails.Spread each triangle with a thin layer of butter or margarine.