Simple Way to Cook Super Quick Meatball Sub

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Meatball Sub. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Meatball Sub Recipe.

You can have Meatball Sub using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Meatball Sub

1. Make ready 1 Package of Sub Rolls.
2. Prepare of Provolone cheese.
3. You need of Shredded mozzarella cheese.
4. Make ready of Left over meat balls.
5. Make ready of Left over spaghetti sauce.

Meatball Sub instructions

1. Warm the sauce and meat balls on the stove in a small pot on medium heat..
2. Preheat oven to 350 degrees..
3. Cut the sub rolls in half lengthwise, and remove some of the bread from the inside to make a well for the meatballs. Brush with olive oil, and season with garlic powder and salt. Slip the sub rolls into the oven for 5 minutes, or until lightly toasted..
4. Spoon the meat sauce and the meatballs into the subs and top with slices of provolone cheese and shredded mozzarella cheese. Return to the oven for 2 to 3 minutes to melt the cheese. Cool slightly, cut into servings, and enjoy!.