Hey everyone, welcome to our recipe page. Today I will show you a way to make a special dish, Chinese cabbage and tuna salad. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Chinese cabbage and tuna salad Recipe. I mixed the tuna with a generous quantity of finely chopped cabbage, which makes up the bulk of the salad. This lighter approach to tuna salad is simple and fresh; it benefits from a healthy helping of black pepper, too.
You can cook Chinese cabbage and tuna salad using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients of Chinese cabbage and tuna salad
- Take 2 cups of Chinese cabbage (shredded, salted and squeezed).
- Prepare 1 of canned tuna (no salt, in water).
- Make ready 1 tbsp of sugar.
- Take 3 tbsp of Ponzu.
- Prepare 3 tbsp of Mayonnaise.
- You need 1 tbsp of sesame seed.
This should be something originated from Northern China, but enjoys a high popularity in different places.Fresh orange juice and ginger brighten the Asian flavors of the dressing in this Chinese Cabbage Salad.Opt for mandarin oranges that are a bit firm.Shred cabbage if not using coleslaw mix, and place in salad bowl with green onions.
Chinese cabbage and tuna salad step by step
- Shred cabbage and leave them salted (a pinch of salt, extra amount) for approx. 10 mins. Squeeze cabbage to remove extra water..
- Add sugar, ponzu, mayonnaise and tuna in a bowl and mix well. Add cabbage and mix well. Add sesame seed..
Little child holds a fork in his hand.Chinese cabbage salad with basic vinegar, sesame oil, soy sauce is a very common salad in hot summers.We name it as "拌菜" which means mixing all the ingredients with simple seasoning.
In a medium bowl, shred tuna with fork and mix with cabbage.Stir in green onions, mayonnaise, and yogurt.Add salt and pepper to taste.The Tuna Cabbage Salad was a big hit at our house.I added some dried dill weed, which I always like in tuna salad.
