Recipe of Delicious Apple pie 🥧

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Apple pie 🥧. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Apple pie 🥧 Recipe. An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese.

You can cook Apple pie 🥧 using 15 ingredients and 13 steps. Here is how you cook that.

Ingredients of Apple pie 🥧

1. Make ready of Apple pie crust.
2. You need 2 1/2 cups of all purpose flour.
3. It’s 1 cup of unsalted butter, very-cold.
4. Take 1 tsp of sugar.
5. Make ready 1 tsp of salt.
6. It’s 6-8 tbsps of ice water.
7. Make ready of Apple pie filling.
8. You need 5 of Granny-smith Apples.
9. Prepare 1 tsp of cinnamon powder.
10. It’s 1 tsp of nutmeg.
11. Make ready 1/4 cup of butter.
12. Prepare 1 of egg yolk.
13. Make ready 1/2 cup of brown sugar.
14. Make ready 1/2 cup of granulated sugar.
15. Prepare 1 tbsp of sanding sugar to sprinkle.

To cook an apple pie, one must have a cooking apple (obtainable from several locations), some pastry dough (mix pot of flour and jug of water and select "Pastry dough"), a pie dish, and access to a range.These warm, gooey and sweet apple pies are easy to make at home and can be baked to lighten the treat.Since then, the apple pie has.This Apple Pie has two layers of buttery crisp pastry enclosing slices of tangy sweet apples covered with cinnamon sugar.

Apple pie 🥧 instructions

1. Cut the butter into 1/2" pieces.
2. Mix the flour, sugar and salt.
3. Add butter, half at a time to the mixture, pulsing several times after each addition in the food processor.
4. Sprinkle the mixture with ice water. Add more ice water, one tablespoon at a time. Knead enough so that the dough holds together without cracks..
5. Divide the dough into two even-sized disks. Sprinkle each disk with a little flour and wrap each one in plastic wrap and refrigerate for one hour or up to two days..
6. Peel and cut apple into 1/4" pieces..
7. Melt butter and add apples, cook them on medium heat for 1 minute. Add brown sugar and granulated sugar. Sprinkle nutmeg and cinnamon powder and mix. Cook until the apples have stewed and the liquid has thickened..
8. Remove the pie crust from the refrigerator and let it sit for 20 minutes in order to soften to make rolling out a bit easier. Roll it into 12"circle and 1/8" thick..
9. Place the crust in a pie dish and pour the cooked mixture in the centre..
10. Cut the dough into even strips, /1/2" wide with a blunt knife or a pizza wheel. Place them in top of each other making lattice shape..
11. Brush it with egg wash..
12. Bake it in the oven at 400° F for 35 minutes. Sprinkle sanding sugar and cinnamon powder on top..
13. Cut a piece and enjoy!! 🥧.

This apple pie is my family's most requested pie during the holidays.I usually make two of them so we can enjoy one for leftovers.Nothing better than pie for breakfast, right?

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