Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Paleo Chicken Pot "pie". It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Paleo Chicken Pot "pie" Recipe. This Paleo Chicken Pot Pie has a delicious buttery flaky crust and creamy, savory filling packed with chicken and veggies. It's the perfect comfort food for cold nights and But really, chicken pot pie is special, don't you think?!
You can cook Paleo Chicken Pot "pie" using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Paleo Chicken Pot "pie"
- Make ready 2 of large chicken breasts, diced.
- It’s 4 of russet potatoes, diced.
- Take 4 of large carrots, diced.
- You need 1 of large onion, diced.
- Prepare 1 clove of garlic, minced.
- You need of Salt & pepper.
It's comforting, filling, and super decadent!Typically, this recipe is made with a premade pie crust to save time, but this recipe makes a pie crust from scratch!This Paleo Chicken Pie is full of flavor and comes topped with a crispy crust that'll surely warm you up.It's the perfect easy dinner recipe you can enjoy on a This recipe is simple to make and packs shredded chicken, an almond flour crust, herbs and spices to bring memories of your mother's pot pie.
Paleo Chicken Pot "pie" instructions
- Dice everything small, even the chicken, so it cooks quicker.
- All in the Crock-Pot.
- High 4-6 hours.
- A night in the fridge will thicken it from the potato starches.*.
Chicken Pot Pie is one of those comfort foods I have missed since we changed our diet about four years ago.My mom's chicken pot pie was one of my Once we went Paleo, I had pretty much given up on the idea of creating a tasty Paleo chicken pot pie recipe.Chicken pot pie is a classic American food dish made with vegetables, chicken, a creamy sauce, and topped off with a pie crust.
My best friend recently suggested that I come up with a paleo version.Honestly, I'd never had homemade chicken pot pie.I've had the frozen variety a couple of times (to my mother's horror) and order it in restaurants when I want a warm, cozy, American classic.Chicken Pot Pie is a wonderful way to reinvent chicken or turkey leftovers.Until recently, I had yet to figure out how to create a Paleo pie crust that could hold together well enough to top a pie (most Paleo pie crusts are pinch crusts, where you form the crust right in the pie plate rather than roll it out.
