Indian

How to Cook Appetizing Dal chnna with guard

  • By Luis Rodgers
  • 20 Apr, 2020
How to Cook Appetizing Dal chnna with guard
How to Cook Appetizing Dal chnna with guard

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Dal chnna with guard. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Dal chnna with guard Recipe. Chana dal recipe - Simple, healthy, delicious and quick to make chana dal fry. Dal is one of the most basic dish in a Indian meal.

You can cook Dal chnna with guard using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Dal chnna with guard

  1. You need 100 gms of dal chnna.
  2. It’s of guard or kadu half kg.
  3. Take 2 of onion.
  4. It’s 2 of tomato.
  5. Take 3 of green chilli.
  6. You need 1 cup of oil.
  7. Make ready 2 tbs of ginger garlic paste.
  8. Make ready 1 tbs of garam masala powder.
  9. Make ready of water half ltr.
  10. Make ready 2 tbs of red chilli powder.
  11. Make ready 1.5 tbs of salt.
  12. You need 1 tbs of trumeric powder.

Chana dal comes from black chickpeas (kala chana).Dhaba style Chnna dal recipe dhaba style dal.Also Known as Split Bengal gram.Chana dal is baby chickpeas that has been split and polished.

Dal chnna with guard step by step

  1. Soak dal for 3 hours in water..
  2. Cut all vegetables into fine size..
  3. Take a pan add oil when oil is hot then add onion cook till lite brown..
  4. Add ginger garlic paste and tomato cook for 5 minute..
  5. Add red chilli powder trumeric powder salt and masala powder and add chopped green chilli.cook for 5 minute..
  6. Add soaked dal and guard cook for 5 minute..
  7. Then add water cook for 35 minute..
  8. Garnish with green chilli.ready to serve..

Hi viewers, welcome back to my channel Here is a video of ridge guard and chana dal, easy to make tasty yummy and healthy food.This Chana Dal Fry is an easy and tasty chana dal recipe that you will like.The flavors & taste of this chana dal fry is North Chana dal is also known as bengal gram. these lentils have a sweet and nutty taste.

It looks and tastes like small kernels of sweet corn, and is one of the most popular ingredients in Indian cuisine.Laucki chana dal is a healthy main dish and has both vegetable and lentil making a wholesome meal.Laucki Chana Dal is is a healthful, wholesome lentil and vegetable main dish.Having a low glycemic index, it is especially good for diabetics.Hankering for the kind of Indian food you can't get at your local "Curry in a Hurry"?