Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) Recipe.
You can cook Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free)
- It’s 2 cups of unflavored protein isolate (600 cals).
- Make ready 1/4 cup of baking cocoa (60 cals).
- Make ready 3/4 cup of pumpkin puree (75 cals).
- It’s 1/2 cup of egg whites (75 cals).
- It’s 1 teaspoon of baking soda.
- Take 2 cups of Splenda gratulated or 48 packets.
- It’s 1/2 cup of Greek nonfat yogurt (70 cals).
- Make ready 1 teaspoon of vanilla.
- It’s 1 cup of hot water.
Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) step by step
- Preheat oven to 325.
- Mix altogether in large mixing bowl until smooth.
- Pour into sheet pan with tall rim. Bake for about 15-20 minutes..