Dessert

Simple Way to Make Super Quick Peach pie made with oat flour

  • By Annie Schneider
  • 12 May, 2020
Simple Way to Make Super Quick Peach pie made with oat flour
Simple Way to Make Super Quick Peach pie made with oat flour

Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Peach pie made with oat flour. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Peach pie made with oat flour Recipe. Most store-bought gluten-free flour blends (like this one !) will also work, if measured like this. Peach pie made with oat flour step by step.

You can have Peach pie made with oat flour using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Peach pie made with oat flour

  1. Make ready 200 gr of oat flour.
  2. You need 40 gr of soya butter.
  3. Take 2 of peaches.
  4. Prepare 1 of vanilla extract.
  5. Take of Cinnamon.
  6. Make ready 80 gr of coconut sugar.
  7. Make ready 1 glass of almond or nut extract.

Peach filling. stir sliced peaches with cornstarch, brown (or coconut) sugar and cinnamon.Peach cobbler and/or peach crumble is made with either a biscuit dough or a regular pie dough crumbled on top of the peaches.And sometimes it'll have a bottom crust too.The topping for peach crisp, however, is made with oats, in this case, gluten-free oats.

Peach pie made with oat flour instructions

  1. Mix in a bowl the dry ingredients.
  2. Melt the butter and add it in the bowl.
  3. Place on the bottom of a small tray the dough and above the slices of peaches like lasagna. In each layer sprinkle cinnamon and bit of coconut sugar..
  4. At the last layer of peaches, usually with 2 peaches have 2 layer in a small pan, add the remaining dough and spread. Sprinkle almonds if you want above the spreaded dough..
  5. Bake it in the preheated oven in the 160 degrees for 15 minutes and let it rest for another 15. Enjoy!.

In each layer sprinkle cinnamon and bit of coconut sugar.This peach crisp recipe is comprised of two main parts, the peach filling and the crisp topping.See the recipe card at the end of the post for a full list of what you'll need.

METHOD; In a bowl add all ingredients together and mix thoroughly into a dough.Knead with your hand for a couple of minutes.HOW TO MAKE PEACH CRUMB PIE.Mix peaches with sugar, brown sugar, cinnamon, cornstarch and lemon juice.To make the crumb topping use a fork to combine the oats, flour, brown sugar, salt and butter until it forms a pea sized crumb.