Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Vegetable Beef Soup. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Beef Soup Recipe. This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef.
You can cook Vegetable Beef Soup using 12 ingredients and 6 steps. Here is how you cook it.
Ingredients of Vegetable Beef Soup
- Prepare 1 lb of stew beef.
- Prepare 1 of onion, chopped.
- You need 3 stalks of celery.
- You need 3 of small carrots, chopped.
- You need 3 of white potatoes, small diced.
- Take 3 ears of corn, cut off cob.
- You need 1 cup of frozen baby Lima beans.
- It’s 1 of small can lesueur peas.
- It’s 1 can of green beans.
- You need 1 can of petite diced tomatoes.
- Make ready 24 of oz's V8 juice.
- Take to taste of Salt and Pepper.
A hearty one pot meal that's perfect for a cold night!Actually, I have already shared quite a bit of the deliciousness from my freezer with friends.This Hearty, Old Fashioned Vegetable Beef Soup has an incredibly rich broth and is loaded with tender chunks of beef and all the right veggies! -** This homemade vegetable beef soup is super easy to make, so hearty and filling.Find out how to make this on a stovetop or slow cooker!
Vegetable Beef Soup step by step
- Cut stew beef into bite sized cubes. Brown in saute pan and transfer to a large stock pot..
- Add carrots, celery and onions to saute pan and cook until tender. Transfer to stock pot with beef..
- Add just enough water to cover and simmer until beef is tender. Keep an eye on the water level and add more if necessary..
- Add potatoes, corn and lima beans to stock pot. Add additional water to cover. Cook over medium heat until potatoes start to get tender..
- Add remaining ingredients and salt and pepper to taste. Simmer 20-30 minutes. Enjoy!.
- NOTE: Beef and vegetables can be browned in the stock pot. I just prefer the saute pan. NOTE: One pound of ground beef can be substituted for beef stew with the same delicious results..
On a whim I decided to cook vegetable soup.Having never made vegetable soup I was a little leery especially since my husband.This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth.
Home » Main Courses » Homemade Vegetable Beef Soup. … Southern Vegetable Beef Soup Recipe: … This past weekend, we experienced a brief respite from the cold weather of the past several weeks.Rich, very flavorful vegetable beef soup makes a comforting start to a winter meal and is hearty enough to be served as a delicious and filling main course.Tools Used to Make Instant Pot Vegetable Beef Soup.Note: These are Amazon affiliate links.This is a tasty vegetable beef soup recipe made with meaty soup bones—beef shanks—and a variety of vegetables.