Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Oven Grilled Chicken (Indian Style). This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Oven Grilled Chicken (Indian Style) Recipe.
You can have Oven Grilled Chicken (Indian Style) using 17 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Oven Grilled Chicken (Indian Style)
- Make ready 500 grams of chicken (I used boneless chicken thighs).
- You need of Salt as per taste.
- Prepare of Basic Items required.
- You need Rack of for baking.
- It’s of Tray for baking.
- Make ready of Silver/Aluminium foil.
- It’s of Plastic/cling wrap.
- Make ready of Marination.
- Make ready 1 tablespoon of garlic paste.
- Prepare 1 tablespoon of ginger paste.
- It’s 1 teaspoon of turmeric powder.
- It’s 1 teaspoon of red chilli powder.
- It’s 1 tablespoon of coriander powder.
- Prepare 1 tablespoon of garam masala.
- Take 1 tablespoon of rice flour.
- It’s 1 tablespoon of lime juice.
- Make ready 2 tablespoons of cooking oil.
Oven Grilled Chicken (Indian Style) instructions
- For Brining, add salt as per taste with 1/2 teaspoon turmeric powder (optional) in a bowl of water and soak the chicken into it overnight (or 1 hour before marination).
- To make the paste for marination, add all the ingredients listed under ‘marination’, and apply the smooth paste to the drained chicken very nicely.
- Once the chicken is well coated with the spice paste, cover the bowl with cling wrap and stick it into the fridge for 20-30 minutes.
- Preheat the oven to 425F°/220°C.
- Line the baking rack with silver/aluminium foil and place a baking tray under it.
- Place the chicken pieces on the rack and bake for 15 minutes.
- Now flip over and bake for 20 minutes.
- Finally, broil on high for 5 minutes.
- Your oven grilled chicken is ready to serve. (Garnish with lime juice and onion slices).
- Enjoy 😉👍🏻.
