Simple Way to Prepare Delicious Creamy pumpkin soup

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Creamy pumpkin soup. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy pumpkin soup Recipe. This creamy pumpkin soup is even better if it's made a day ahead of time. Just refrigerate overnight, reheat on the stovetop and garnish immediately before serving.

You can have Creamy pumpkin soup using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Creamy pumpkin soup

1. Take 1/2 stick of butter.
2. You need 3/4 cup of all-purpose flour.
3. You need 1 of chopped onion.
4. Prepare 6 cup of water.
5. Take 2 of chicken bouillon cubes.
6. Take 1 of garlic clove.
7. Make ready 2 cup of pumpkin (puree).
8. Make ready 1 of salt, pepper, paprika and cayenne pepper to your liking.

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Creamy pumpkin soup instructions

1. In a large pot melt butter..
2. Add flour and whisk until you get a nice paste. Keep whisking for 4 min..
3. Add onions and garlic..
4. Add water and chicken bouillon cubes. Whisk until flour mixture is well incorporated..
5. Add pumpkin and add spices to your liking.
6. Cook through until soup starts to boil. The soup thickens once it boils. Enjoy it with fresh bread or crackers..

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