Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Pork & mushroom casserole. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Pork & mushroom casserole Recipe. Pork is the culinary name for the meat of a domestic pig (Sus scrofa domesticus). Pork today compares favorably for fat, calories and cholesterol with many other meats and poultry.
You can have Pork & mushroom casserole using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Pork & mushroom casserole
- You need 5 of pork shops.
- It’s 2 cans of Mushroom soup.
- Make ready of Mushrooms.
- Make ready of Bell pepper.
- Make ready of Corn.
- Prepare of Onion.
- Take of Rice.
- Take of Garlic or garlic powder.
Here you'll learn everything about how to cook pork perfectly. #porkrecipe #howtocookpork.Chinese Pork Belly Recipe by Master Chef • Taste Show.Pork definition: Pork is meat from a pig , usually fresh and not smoked or salted.Pork definition is - the fresh or salted flesh of swine when dressed for food.
Pork & mushroom casserole step by step
- First I preheat the oven at 350 & then I brown the pork chops in a sauce pan and add salt and pepper but that’s optional.
- I put the pork chops in my casserole dish and dice up my ingredients. I prefer to use all fresh ingredients but I’m using canned mushrooms and corn this time..
- In the same pan I fry the onions with some garlic because I think caramelized onions taste better and if I had fresh mushrooms I would fry those too but you can skip this step..
- Then I put all the veggies on top of the pork chops and mince more garlic because we love garlic. I also never use the whole can of corn because it’s just to much in my opinion.
- Now I’m going to throw a cup of rice on top of everything.
- Now I’m going to take the two cans of mushroom soup and mix one in a bowl with some water so it’s not a thick blob and more runny and repeat with the other can. You can use milk to if you want..
- Now cover with tin foil and bake for 2 hours on 350. I will also check it in an hour to make sure it’s not dry and if it is then I add another can of soup and water..
From Middle English pork, porc, via Anglo-Norman, from Old French porc ("swine, hog, pig; pork"), from Latin porcus ("domestic hog, pig"), from Proto-Indo-European *pórḱos ("young swine, young pig").Cognate with Old English fearh ("young pig, hog").Chinese pork recipes from top masterchef.
How to use pork in a sentence.Examples of pork in a Sentence.We need to cut the pork out of the federal budget.Browse All Pork Recipes: Pork loin RecipesPork chump and hind loin Recipes