Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Homemade Ricotta Cheese. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Homemade Ricotta Cheese Recipe.
You can cook Homemade Ricotta Cheese using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of Homemade Ricotta Cheese
- Make ready 2 litres of cream milk full.
- Make ready 1 cup of cream (I used Amul ).
- It’s of Lemon juice.
Homemade Ricotta Cheese step by step
- Boil milk and cream on a medium flame and stir in between..
- We want the mix to thicken a bit, it took me about 20 min to reach the state I liked..
- Add lemon juice, little at a time and the milk cream mix shall start to curdle..
- Strain on a cheesecloth and let water drain..
- Store in a box with water. This will prevent the cheese from going hard..
