Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Guacamole Chicken. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Guacamole Chicken Recipe. Thin chicken breasts rolled around guacamole, coated in crunchy breadcrumbs, and baked. This sautéed chicken breast recipe topped with melty cheese and creamy guacamole is your ticket to a superfast and satisfying family dinner.
You can cook Guacamole Chicken using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Guacamole Chicken
- Prepare 1 pkg of chicken breasts.
- Take slices of Pepperjack.
- Take 1/4 of red onion chopped.
- Make ready of Garlic powder.
- Take of Salt.
- Take of Pepper.
- Prepare of Original recipe called for chopped tomato.
- It’s of Lime juice.
Making chicken fajitas - and homemade guacamole - is easier than you might think.Jamie Oliver's classic recipe is an easy and fun way to feed a crowd!A few purists might contend that avocados and heat don't mix, but Chicken breasts rolled up with a layer of fresh guacamole get a flavor boost and a creamy center.Remove the chicken from the foil and set it aside to cool.
Guacamole Chicken step by step
- Pan fry chicken on medium heat with oil and butter. 10 minutes each side or until not pink..
- Meanwhile, mix guacamole, garlic powder, lime juice, red onion, salt and pepper, and chopped tomato. Preheat oven broiler to high. Placing rack 6 inches from heat..
- When chicken is done pan frying, place on sheet for oven, spreading guacamole mix and top with a slice of pepperjack cheese. Place in broiler for 2 minutes or until melted and browned..
Since guacamole and chicken salad are two of our favorite things, I decided it was time to combine them!This guacamole chicken salad is mayo-free, packed with flavor, protein, and perfect for easy.This Guacamole Chicken Salad is an easy, healthy and delicious lunch recipe.
Leaving the muffin in place, press the chicken guacamole into the top of the cutter, and gently lift off the cutter.By Amanda Torres @ The Curious Coconut.These Easy Guacamole Chicken Tacos are a quick and easy alternative to cooking that don't require any heating up, and are even served cooled to help you beat the heat.Guacamole is an avocado-based dip, spread, or salad first developed in Mexico.In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip.