Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to make a special dish, Chicken 65. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken 65 Recipe. If you are a chicken lover, then you will love this recipe. The flavour of the dish can be attributed to red chillies.
You can have Chicken 65 using 19 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chicken 65
- Make ready 500 grams of Chicken (boneless), cut into small bite size pieces.
- It’s of Oil- For deep frying.
- Prepare of For Marination.
- You need 1 tablespoon of Corn flour.
- Take 1 of number Egg, beaten(optional).
- Make ready 2 teaspoons of Chilli powder.
- Prepare 1/2 teaspoon of kashmiri chilli powder.
- Prepare 1/2 teaspoon of Pepper powder.
- Make ready 1/2 teaspoon of Coriander powder.
- You need 1/2 teaspoon of Cumin powder.
- Prepare 1/4 teaspoon of Garam masala.
- Prepare 1/4 teaspoon of Turmeric powder.
- Prepare 1 teaspoon of Ginger paste.
- It’s 1 teaspoon of Garlic paste.
- Take 2 teaspoons of Lime juice.
- Prepare to taste of Salt.
- Make ready of For Garnishing.
- Take 2 of numbers Green chilli, slit.
- Take 2 sprigs of Curry leaves.
Chicken 65 instructions
- Marinate the chicken pieces with all the ingredients listed under 'for marination'. Cover and refrigerate it for about 2 hours or overnight..
- Heat oil in a pan and deep fry the chicken pieces in low-medium flame until brown color. Drain them on a paper towel to remove excess oil..
- Garnish the fried chicken pieces with deep fried green chillies and curry leaves..
- Serve hot..
Despite numerous requests on how to make.The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets!It's a simple fried chicken recipe with plenty of spices and Chinese.