Easy Way to Cook Perfect Instant Pot shredded pork casserole

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, Instant Pot shredded pork casserole. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Instant Pot shredded pork casserole Recipe. Ever wondered how to make an Instant Pot casserole where the noodles and meat come out tender? I have made SO many Instant Pot recipes over the I will talk about it all below, and include a new recipe for what we call, Instant Pot pork pasta.

You can cook Instant Pot shredded pork casserole using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Instant Pot shredded pork casserole

1. Prepare 1 lb of pork roast.
2. It’s of Lipton onion soup mix.
3. Take 1 can of cream of mushroom soup.
4. Prepare 2 c of water.
5. Make ready 1 tbs of vegetable oil.
6. Make ready 2 cups of egg noodles.
7. It’s of Pork spice rub.
8. Make ready of Coarse salt.
9. Take of Ground black pepper.
10. Make ready of Garlic powder.
11. Make ready of Paprika.
12. Prepare of Topping.
13. Make ready of Green onion.

Shred the pork using two forks then use a slotted spoon to remove the pork, and place on a baking sheet.My husband put the meat in a salad.And today, I used the left overs in a chile verde casserole.This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken.

Instant Pot shredded pork casserole step by step

1. Cut pork roast into sections and rub spice mix liberally. Add oil to instant pot and put on saute mode, brown all sides..
2. Turn off saute mode and remove browned pork pieces. Add water and scrape up brown bits. Add soup mix and pork back to Instant pot. Seal and set manual cook for 45 minutes..
3. Allow instant pot to depressurize for 10 minutes and then release vent. Open up and shred pork.
4. Turn on saute mode and add mushroom soup and egg noodles. Stir to keep bottom from burning. Cook until noodles are soft. Top with green onion, and enjoy.

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This is the best damn Instant Pot pulled pork recipe.So tender, juicy and bursting with flavor.Carefully remove the chunks of pork from the Instant Pot to a large bowl.The pieces may fall apart and that's just fine.Once all the pork pieces are in a bowl, use two forks to shred the pieces.