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Recipe of Ultimate Instant Pot Jambalaya

  • By Bill Figueroa
  • 05 Jun, 2020
Recipe of Ultimate Instant Pot Jambalaya
Recipe of Ultimate Instant Pot Jambalaya

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Instant Pot Jambalaya. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Instant Pot Jambalaya Recipe.

You can have Instant Pot Jambalaya using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Instant Pot Jambalaya

  1. Take 1 of yellow onion.
  2. Make ready 2 of green peppers.
  3. Prepare 1 Tablespoon of minced garlic.
  4. Make ready 2 tablespoons of olive oil.
  5. You need 2 lbs of andouille sausage.
  6. Prepare 1 of celery stalk.
  7. Make ready 14.5 oz of can fire roasted diced tomatoes.
  8. Prepare 14.5 oz of can tomato sauce.
  9. You need 2 cups of chicken broth.
  10. You need 2 teaspoons of Worcestershire sauce.
  11. You need 1 teaspoon of Cajun seasoning.
  12. You need 1 teaspoon of Louisiana hot sauce.
  13. You need 1/2 teaspoon of black pepper.
  14. Make ready 1/4 teaspoon of thyme.

Instant Pot Jambalaya instructions

  1. In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente..
  2. In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown..
  3. Mix all ingredients in Instant Pot and set to 5 minutes on high..
  4. Serve with long grain rice. I like making my rice with chicken broth instead of regular water..