Easy Way to Prepare Speedy Juicy Grilled Chicken

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Juicy Grilled Chicken. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Juicy Grilled Chicken Recipe.

You can cook Juicy Grilled Chicken using 15 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Juicy Grilled Chicken

1. Prepare 1 kg of chicken.
2. Prepare 5 cm of crushed ginger.
3. It’s 2 of crushed garlic.
4. It’s 3 of bay leaves.
5. Prepare 1,5 litre of water.
6. Make ready of For the marinating sauce:.
7. Make ready 3 teaspoons of olive oil.
8. Prepare 1 spoon of honey.
9. Take 5 spoons of sweet soya sauce.
10. It’s 2 teaspoons of ginger powder.
11. You need 1 teaspoons of curcuma powder.
12. It’s 2 teaspoons of cumin powder.
13. Make ready of Ground sea salt.
14. Make ready of Ground pepper.
15. Prepare 1 of little bit of butter.

Juicy Grilled Chicken instructions

1. In a pan with water, put the chicken and set the heat to low. Season with crushed garlic, crushed ginger, and bay leaves. Let cook for one and a half hour. The broth should come out and the neighbours should smell what you're cooking 😉.
2. While the pan is cooking you a magical taste, you can have a glass of wine and read your favourite book… Or practising your multitasking skill by preparing the marinating sauce..
3. Mix all the ingredients for the marinating sauce in a big bowl. It should take less than 10 minutes before you can go back to your book & wine business..
4. However, do not stop multitasking because you should check your boiling chicken now and then..
5. One and a half hour (and two glasses of wine) later, turn the heat off and take the chicken out..
6. Put the chicken into the marinating sauce, (and probably more wine to your glass 🙈 because..) you need to let it soak into the sauce for another half hour..
7. Pre heat the oven into 180 degrees. Grill to perfection for 20-30 minutes..
8. It takes a long time, I know.. but the taste is worth the effort! Bon appetit 🍷🍗.