Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Baked Pork Steaks & Fries. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Baked Pork Steaks & Fries Recipe. Awesome Baked Pork Steaks w/ Red Potatoes ~ Easy. Marinated Oven Baked Steak & Potatoes Recipe: How To Make Steak In The Oven.
You can cook Baked Pork Steaks & Fries using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Baked Pork Steaks & Fries
- Take 2 of pork steaks.
- Prepare to taste of kosher salt.
- You need to taste of course black pepper.
- It’s 1 of yellow onion.
- It’s 2 cloves of garlic.
- It’s of Worchestershire sauce.
- You need of Hand cut fries.
- It’s of Crisco oil.
Cast iron skillet and your oven.Learn how to make Baked Pork Steaks.Easy baked pork chops with four ingredients: bone-in chops, dry rub, butter and thyme.To ensure tender oven baked pork chops, I don't recommend baking frozen pork chops because they will.
Baked Pork Steaks & Fries instructions
- Season meat then add onions, garlic, a little water, and sauce to a roasting pan..
- Put in a 350 degrees oven and bake 30 to 35 min..
- Heat the oil an, fry the potatoes till golden brown..
- Can add bbq sauce.
These pork steaks are tender every time, spicy and good!Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and Jump to the Easy Oven Baked Pork Chops Recipe or watch our quick recipe video showing us.The easiest recipe for tender, juicy pork chops that turn out perfectly every time.
These Baked Pork Chops are a terrific way to cook pork chops in the oven.Slathered in a country-style sauce then baked until caramelised on the outside and juicy inside.So fast and easy to prepare.BBQ Pork Steak Recipe in the Oven: Pork Steak Recipes can be so easy and this one can be made with little effort, showing you how and how to baked!Since I decided to bake the pork steaks, I tried to get the taste of grilling them outside as much as I possibly could.