Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Tong Ho Fishball Soup. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Tong Ho Fishball Soup Recipe.
You can have Tong Ho Fishball Soup using 6 ingredients and 2 steps. Here is how you cook it.
Ingredients of Tong Ho Fishball Soup
- Make ready 2 cups of chicken stock.
- Take 3 cups of water.
- Take 3 bunches of tong ho.
- Prepare 16 of fishballs, raw or cooked.
- Prepare 1 tsp of fish sauce.
- Make ready to taste of Salt and white pepper.
Tong Ho Fishball Soup instructions
- Combine water and chicken stock and bring to a rolling boil, then add fish balls.
- Once fish balls have risen to the surface of the soup, add tong ho and seasoning. Cook for several minutes until tong ho is fully cooked. Serve immediately..
