Dessert

Recipe of Tasty Sour cream pound cake (for trifle)

  • By Rosa Houston
  • 07 Jul, 2020
Recipe of Tasty Sour cream pound cake (for trifle)
Recipe of Tasty Sour cream pound cake (for trifle)

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Sour cream pound cake (for trifle). This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Sour cream pound cake (for trifle) Recipe. Reviews for: Photos of Sour Cream Pound Cake. Sour cream pound cake is a moist and delicious cake that's easy to put together.

You can have Sour cream pound cake (for trifle) using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sour cream pound cake (for trifle)

  1. You need 1/2 Cup of Unsalted Butter at room temperature.
  2. Make ready 3 of Eggs.
  3. You need 1/2 Cup of Sour Cream.
  4. Take 1 1/2 Cups of All Purpose Flour.
  5. You need 1/4 tsp of Baking Powder.
  6. Prepare 1/8 tsp of Baking Soda.
  7. Prepare 1/4 tsp of Salt.
  8. Take 1 Cup of Sugar.
  9. Take 1/2 tsp of Vanilla Extract.

This Sour Cream Pound Cake is absolutely the best!Dense, moist, and flavorful, this easy recipe makes a classic pound cake that's delicious with a cup of coffee for breakfast, or topped with frosting for dessert!If you are out of sour cream, you can try my Classic Pound Cake Recipe!How to Make Sour Cream Cake?

Sour cream pound cake (for trifle) step by step

  1. Preheat your oven to 350 degrees. Spray a 9 by 5” loaf pan with non stick cooking spray and lay the bottom with parchment paper..
  2. In a large bowl cream together the butter and sugar with an electric mixer. Add the eggs and whisk for about 2 minutes or until light and fluffy..
  3. Mix in the sour cream and vanilla..
  4. Add the flour, baking powder, baking soda and salt. In a different bowl Mix it in just to combine Then add to egg mixture bowl, do not over mix., mix with a Spoon or rubber spatula, till is combine..
  5. Pour the batter into the prepared an and smooth the top so its even. Cook for about 50 minutes to 1 hour or until when a toothpick entered in the center comes out clean.

Let cool for about 10 minutes before serving..

  1. Trifle - check out my easy strawberry cheesecake trifle..
  2. Strawberry cheesecake trifle… that the pound cake was made for..

This is the best sour cream pound cake you'll ever try!It's buttery, tender, and has a lovely golden crust.Top it with whipped cream and fresh berries if.

For some, the idea of using sour cream as an ingredient in a cake recipe might seem odd. sour cream does in a cake.This pound cake is velvety, buttery, rich and perfectly creamy filled with the.Cake flour is called for in most pound cake recipes.This is a bleached, low-protein flour that is specially milled to produce the fine It does contain sour cream, which is there more for to add moistness than for flavor.You can add a tablespoon of finely grated.