Dessert

Recipe of Favorite old school butter pound cake

  • By Daisy Hunt
  • 26 Feb, 2020
Recipe of Favorite old school butter pound cake
Recipe of Favorite old school butter pound cake

Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, old school butter pound cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

old school butter pound cake Recipe. This cake will get you raves wherever you bring it. The pound cake is so buttery and moist.

You can have old school butter pound cake using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of old school butter pound cake

  1. Prepare of cake flour.
  2. Make ready of all purpose flour.
  3. Take of unsalted butter room temperature.
  4. Make ready of cream cheese room temperature.
  5. Take of sugar.
  6. Take of vanilla extract.
  7. You need of almond extract.
  8. Prepare of salt.
  9. It’s of large eggs.

This lemon butter pound cake is super-moist and dense.It's not for those watching calories!It's a great comfort food and goes especially well with vanilla ice cream.This is a tangy variation of an old recipe.

old school butter pound cake instructions

  1. Beat butter and cream cheese with a mixer on medium speed until mixture comes together. Add sugar,salt and extract beat until light and fluffy..
  2. Reduce speed to Lowest. Add eggs one at a time alternating with flours one half cup at a time until all eggs and flour are used..
  3. Transfer to a buttered oil and flour 10 cup shaped pan such as a bundt pan. Place in cold oven heat oven to 325 degrees bake until a inserted tester comes out clean, about one and a half hours..
  4. To remove cake from pan let cool on wire rack..

This is what you guys have been waiting for!I put off making it but it turned out great.Old School Butter Pound CakeIines Kitchen.

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