Recipe of Favorite Thai Peanut Sauce

  • By Kyle Fernandez
  • 17 Aug, 2020
Recipe of Favorite Thai Peanut Sauce
Recipe of Favorite Thai Peanut Sauce

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Thai Peanut Sauce. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Thai Peanut Sauce Recipe. Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! How to make the best Thai Peanut Sauce ever!

You can have Thai Peanut Sauce using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Thai Peanut Sauce

  1. Make ready 1 cup of fresh roasted peanuts.
  2. Take 2 cup of coconut milk.
  3. It’s 1 1/2 tbsp of red chilli paste.
  4. Prepare 1 1/2 tbsp of palm sugar.
  5. It’s 1 tbsp of fishsauce.
  6. You need 1 tbsp of tamarind puree.
  7. You need 1/3 tsp of salt.
  8. Make ready 1/2 tsp of sugar.

While most Western versions of satay sauce are made with peanut butter, our Thai version starts with real peanuts—and you'll taste the difference!A peanut sauce recipe in an old coconut milk-stained cookbook supplemented with my mom's Thai-style satay sauce does not contain any of those ingredients and is not seasoned in the same way.Keywords: Spring Roll dipping Sauces eThai Peanut Sauce, Best peanut sauce, vegan peanut sauce, Best ever peanut sauce, gluten free peanut Sauce, Did you make this recipe?A good Thai peanut sauce (also called satay sauce) is aromatic, a little smoky and has that pungent element that many Southeast Asian dishes have.

Thai Peanut Sauce step by step

  1. This recipe need fresh ground roasted peanuts,so start by pan roasted peanuts on low heat until crisp ,but not burn ,peeled,and blend it,left some chuck is fine for nice sauce texture.
  2. On low heat add some coconut milk and stir in chilli paste ,stir until fragrance.
  3. Add more coconut milk,keep stirring.
  4. Oh you still stir ..add all coconut milk ,seasoning ..let it simmer ,stir occasionly..for 15 mins.
  5. Add fresh ground roasted peanuts,stir to mix ..let itcook more ,well coperate,and become thick sauce.
  6. Serve with satay dishes

https://cookpad.com/us/recipes/357997-thai-chicken-satay.

Creamy, zesty, and with a little bit of heat, it's finger-licking.Ridiculously easy Thai peanut sauce recipe that's slightly spicy, made in the blender and doubles as a dressing.Add to stir-fry, noodles, salads and satay!

It's complex in flavor and just as savory as it is sweet.An easy Thai inspired peanut sauce perfect for dipping or drizzling!This peanut sauce recipe makes a salty, sweet & spicy dip and dressing for all things Asian.This Thai Peanut sauce is quick and easy to make at home and the flavor will blow you away.Thai peanut sauce is more traditionally made with roasted peanuts, coconut milk, fish sauce and lots of fresh ingredients and seasonings, but this is an EASY version made with peanut butter and easily.