Healthy

Recipe of Perfect Gluten Free Banana Bread (2 loaves)

  • By Lily McGuire
  • 14 Aug, 2020
Recipe of Perfect Gluten Free Banana Bread (2 loaves)
Recipe of Perfect Gluten Free Banana Bread (2 loaves)

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Gluten Free Banana Bread (2 loaves). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Gluten Free Banana Bread (2 loaves) Recipe.

You can cook Gluten Free Banana Bread (2 loaves) using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Gluten Free Banana Bread (2 loaves)

  1. Prepare of 1st Batch.
  2. It’s 6 of Eggs.
  3. Prepare 1 cup of Canola Oil.
  4. You need 3 of Mashed Bananas.
  5. You need of 2nd Batch.
  6. It’s 1 cup of Castor Sugar.
  7. It’s 1 cup of Coconut.
  8. Make ready 1 tbsp of Cinnamon.
  9. Make ready 2 tsp of Bi-Carb.
  10. Make ready 2 cup of Gluten Free Self Raising Flour.

Gluten Free Banana Bread (2 loaves) instructions

  1. Preheat oven to 160°F Celcius.
  2. Add first batch of ingredients into a large bowl, mix thoroughly.
  3. Combine the 2nd batch of ingredients into the first bowl, adding the flour last.
  4. Pour mixture into two lined loaf tins.
  5. Bake for 50 minutes or until a skewer comes out clean and firm to touch.
  6. Wait until completely cooled before removing from tins, can be serve toasted and with butter.