Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, Potato sausage casserole. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Potato sausage casserole Recipe. Reviews for: Photos of Sausage-Potato Casserole. Place half of potatoes in prepared casserole.
You can cook Potato sausage casserole using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Potato sausage casserole
- It’s 2 cups of Italian sausage.
- Prepare 1 pack of Thai coconut milk 250ml.
- Take 4 of pasture raised eggs.
- It’s 4 cups of diced roasted potato.
- Prepare 6 of olives.
- Make ready 4 of sweet bell peppers.
- Take 1 of celery stalk.
- Make ready 2 Tsp of white wine.
- Make ready 2 Tsp of potato starch.
- Take to taste of Salt.
- Make ready 1 cup of sliced cheese.
Perfect for a large family meal.This Sausage Potato Breakfast Casserole is loaded with sausage, lots of veggies, eggs and hash browns.Super easy to make and always a crowd pleaser, perfect for breakfast or brunch.This Crock Pot Sausage Potato Casserole will quickly become a family favorite.
Potato sausage casserole instructions
- Brown sausage in olive oil. Lower the heat add 50ml of coconut milk and potato starch into the pan. Stir to mix them well..
- Bake two fifferent color diced potatoes in the oven at 400F for 30 minutes. Stir halfway through..
- Spray a baking pan with olive oil and lay cooked potato at the the bottom. Then a layer of diced sweet bell pepper. Top with browned sausage. Then the remaining bell peppers, sliced olives and diced celery..
- Whisky 4 eggs with the remaining 200ml coconut milk. Add wine and salt. Pour over into the baking pan. Bake at 350F for 30minutes..
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This time of year on the farm is super busy with planting just around the corner.I am always looking for great recipes that.Baked Whole Wheat Spaghetti Casserole with Turkey Italian Sausage and MozzarellaKalyn's Kitchen.Transfer the cooked potatoes and sausage to a casserole dish, stirring just enough to evenly distribute.Turn the heat up to medium and add the butter to the skillet.