Recipe of Tasty Pound cake.

Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Pound cake.. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Pound cake. Recipe. This recipe calls for basic ingredients that you most likely have in your pantry. Bake this cake in an angel food or fluted tube cake pan, dust it with powdered sugar and voila, you have a perfect dessert!

You can have Pound cake. using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pound cake.

1. Prepare 1 1/2 cup of flour.
2. Prepare 3 large of eggs.
3. Make ready 3/4 cup of sugar.
4. Take 3 tbsp of milk.
5. Prepare 1 1/2 tsp of vanilla.
6. Make ready 1/2 tsp of salt.
7. It’s 1 tsp of baking powder or soda.
8. Prepare 3/4 cup of butter. use a bit over 3/4 cup.

In a small bowl, cream butter and sugar until light and fluffy.Add eggs, one at a time, beating well after each addition.Stir in the applesauce, vanilla and lemon zest.Pound cake is a rich dessert traditionally made with a pound of butter, flour, eggs, and sugar.

Pound cake. step by step

1. mix eggs, milk and vanilla (make sure all is room temp).
2. mix flour, sugar, salt, baking powder..
3. add butter to flour mix and half egg mix. mix well..
4. add rest egg mix and mix well for 3 mins.
5. grease loaf pan, bake 350 for 40-50 mins. enjoy!.

But today we're talking about traditional.Taste of Home has the best pound cake resources from real cooks, featuring reviews, ratings, how-to videos and tips.To make a perfect pound cake from scratch, have all the ingredients prepared and ready and the oven preheated.

Consider it a blank slate for new, innovative flavor variations, including fruit-filled, chocolate, lemon, and sour cream.We've got a pound cake for every craving!Put in greased and floured "pound cake pan," you know, the one with the funnel in the middle.Put in cold oven, middle rack.Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar.