Simple Way to Make Tasty 🍰🍫Chocolate Chips Pound Cake🍰🍫

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, 🍰🍫Chocolate Chips Pound Cake🍰🍫. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

🍰🍫Chocolate Chips Pound Cake🍰🍫 Recipe.

You can have 🍰🍫Chocolate Chips Pound Cake🍰🍫 using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of 🍰🍫Chocolate Chips Pound Cake🍰🍫

1. It’s of self-raising flour.
2. You need of sugar.
3. Take of unsalted butter, room temperature and cut into pieces.
4. It’s of eggs.
5. It’s of milk.
6. Take of chocolate chips.
7. It’s of baking powder.
8. It’s of &1/2 tsp vanilla extract.
9. Make ready of salt.

🍰🍫Chocolate Chips Pound Cake🍰🍫 step by step

1. Place the butter and sugar in a bowl and cream them together. Add in the eggs one at a time, beating the mixture well between each egg. Mix in the vanilla extract and milk..
2. Sift in the flour, baking powder and salt. Fold the flour with spatula in to give a smooth creamy mixture add in chocolate chips and mix gently. Lightly grease a loaf tin and line the bottom with baking paper dust some flour. Pour in the cake batter and smooth it out..
3. Bake at 170°C (340°F) for around 45 minute or untill cooked completely. When cooked, allow to stand for 10 minutes before removing it from the tin, then turn out onto a wire rack to cool..
4. #Tips

Check the cake after about 30 minutes. If it looks like it may burn simply cover it with foil for the remainder of its cooking time.

To check whether it is cooked you can insert a skewer or toothpick into the cake. If it comes out clean then the cake is cooked..

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