How to Prepare Yummy Fruit Cocktail Cake

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Fruit Cocktail Cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Fruit Cocktail Cake Recipe.

You can cook Fruit Cocktail Cake using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Fruit Cocktail Cake

1. Make ready 2 cups of self rising flour.
2. Take 15 oz of fruit cocktail in heavy syrup (undrained).
3. Take 2 of large eggs.
4. Take 1 tsp of vanilla extract.
5. You need 1 1/2 cups of sugar.
6. You need 1 stick of butter.
7. Make ready 1 cup of sweetened coconut flakes.
8. Take 1 cup of sugar.
9. You need 1 tsp of vanilla extract.
10. Take 1 cup of evaporated milk.
11. You need 1 cup of chopped pecans.

Fruit Cocktail Cake step by step

1. Preheat oven to 350. Spray 9x13 pan..
2. Mix first 5 ingredients until well blended.
3. Pour into pan and bake 30-35 minutes..
4. Poke a few holes in cake with a fork..
5. Combine remaining ingredients in a medium sauce pan and bring to a boil for 1 minute..
6. Pour warm sauce over warm cake, spread coconut and pecans evenly..