Simple Way to Make Ultimate Vegetarian Pulao

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Vegetarian Pulao. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Pulao Recipe. Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared properly with perfectly balanced spices, it will spoil its taste. This Indian vegetable pulav recipe is the.

You can have Vegetarian Pulao using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Vegetarian Pulao

1. Take 250 g of Basmati rice.
2. Take 1/2 of cauliflower florets.
3. Prepare 1 of Carrot cut into small and thin slices.
4. You need 1-2 of bay leaves.
5. Make ready 1 teaspoon of Garam masala powder.
6. Prepare 1-2 of Cinnamon sticks.
7. You need 2-3 of cardamoms.
8. Make ready 2-3 of cloves.
9. Take 1 teaspoon of cumin seeds.
10. Prepare 1 teaspoon of black pepper powder.
11. It’s As needed of oil/ghee.
12. You need To taste of Salt/sugar.

This special pulao recipe is Pulao or pilaf, is comfort food at its best and I make it when I want to cook something quick, easy and..vegetarian pulao recipes with photo & video. includes, veg pulav, pudina pulav, coriander pulao one such simple and easy pulav recipe is shahi pulao recipe known for its rich and mild spicy taste.Vegetable pulao is a go-to dish if you're in a hurry and tired but want something hot and home cooked to eat.It is a quick dish to throw together.See more ideas about Veg pulao recipe, Pulao recipe, Veg pulao.

Vegetarian Pulao instructions

1. Clean and Soak rice for 30 mins.
2. Place a pan with water on Gas and add the whole Garam masala, bay leaves into it and bring to boil. Add the soaked rice and 1/2 tablespoon salt and cook till it's 70% cooked.
3. Remove water and keep the cooked rice aside.
4. Blanch the cut carrots and cauliflower florets and keep aside. Add some ghee or oil in a pan and add Cumin seeds to crackle.
5. Add the carrots, cauliflowers, salt, black pepper powder and Garam masala powder and saute for few minutes.
6. Add little water into this and add it to the vessel which has the rice and mix lightly.
7. Place a tawa on Gas in low flame and put the rice vessel on the tawa and cover it. Let it cook for 8-10 mins.
8. Remove the pulao and serve hot with raita or some fries.

You can use any one vegetable or combine a few of your choice.I like the peas so I used this in it.Pulao is a one pot meal made with basmati rice, mix vegetable, spices.

Pulao is a one pot meal made with basmati rice, mix vegetable, spices.This special pulao recipe is my mom's and is my go-to.Shahi Pulao or Vegetable Pulao is an exotic rice dish that combines spicy and aromatic vegetables served Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos.Minus the meat, vegetarian Kabuli pulao retains all its original flavours.This rice recipe has some of the richest spices in your kitchen.