Meatballs

Step-by-Step Guide to Prepare Ultimate Asian Spicy/Sweet Meatball lettece Wraps

  • By Frances Holloway
  • 10 Nov, 2019
Step-by-Step Guide to Prepare Ultimate Asian Spicy/Sweet Meatball lettece Wraps
Step-by-Step Guide to Prepare Ultimate Asian Spicy/Sweet Meatball lettece Wraps

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, Asian Spicy/Sweet Meatball lettece Wraps. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Asian Spicy/Sweet Meatball lettece Wraps Recipe.

You can have Asian Spicy/Sweet Meatball lettece Wraps using 22 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Asian Spicy/Sweet Meatball lettece Wraps

  1. Prepare of For Meatballs.
  2. Take 1 1/2 pounds of ground pork.
  3. Make ready 1 of large egg, lightly beaten.
  4. Prepare 4 of green onions, finely chopped.
  5. Take 1/4 teaspoon of ground ginger.
  6. You need 2 of garlic cloves minced.
  7. Prepare 1 1/2 teaspoon of tamari soy sauce.
  8. Take 1/2 teaspoon of sriracha hot sauce.
  9. You need 1/4 teaspoon of black pepper.
  10. You need 2 of tablesoons fresh lime juice.
  11. You need of For Glazing the Meatballs.
  12. It’s 1/4 cup of sweet chili sauce.
  13. Make ready of For Cole Slaw.
  14. You need 12-14 ounce of bag asian slaw mix.
  15. Prepare 2 tablespoons of thai basil, chopped.
  16. It’s 2 of green onion chopped or thin sliced.
  17. Prepare 1/4 cup of seasoned rice vinegar.
  18. You need 1 teaspoon of sriracha hot sauce.
  19. Take to taste of salt and pepper.
  20. Make ready 2 tablespoons of real mayonnaise.
  21. You need of For Serving.
  22. Take of individual sturdy lettece cups, iceburg works well or a double thickness of bibb lettece.

Asian Spicy/Sweet Meatball lettece Wraps instructions

  1. Preheat the oven to 400. Line a baking sheet with foil.
  2. Combine all meatball ingredients in a bowl and mix gently to completely incorporate, mixture will be wet.
  3. Roll into small 1/2 inch balls and place on prepared pan and cook 15 to 18 minutes until cooked through..
  4. .
  5. When the are done place them in a bowl and gently and lightly coat them with the sweet chili sauce.
  6. For Cole Slaw.
  7. Combine all cole slaw ingedients in a bowl and mix to blend.
  8. To serve.
  9. Add some cole slaw to each lettece wrap.
  10. Add a few meatballs and a squeeze of fresh lime juice and serve.