Simple Way to Make Delicious Tami's Baked Chicken in a yogurt Sauce

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Tami's Baked Chicken in a yogurt Sauce. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Tami's Baked Chicken in a yogurt Sauce Recipe. See recipes for Tami's Baked Chicken in a yogurt Sauce too. This post may contain affiliate links, and I will earn a commission if you purchase through them.

You can have Tami's Baked Chicken in a yogurt Sauce using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Tami's Baked Chicken in a yogurt Sauce

1. Take 8-10 pieces of bone in chicken.
2. You need 1 1/2-2 cups of plain yogurt.
3. Take 2 cloves of minced garlic.
4. Prepare 1 tablespoon of minced fresh ginger.
5. You need 1/2 of of fresh lemon.
6. You need 1 of Maggi Chicken bouillon cube.
7. Prepare to taste of Salt and pepper.

Chicken Breasts In Dijon Yogurt Sauce, Cheesy Spinach-artichoke Stuffed Chicken Breasts, Melt-in-your-mouth Baked Chicken Breasts Pour yogurt sauce over.Cover baking sheet with aluminum foil.Sprinkle chicken with shredded Cheddar cheese.Remove baked chicken from the oven and transfer to a serving plate.

Tami's Baked Chicken in a yogurt Sauce instructions

1. Preheat oven to 350° remove chicken from yogurt sauce and place on a broiler pan cook chicken 30 minutes then turn and cook additional 30 minutes. Enjoy!!.
2. In a bowl add all ingredients in a bowl (except the chicken) make sure to break up the cube very good, stir until mixed well. Add salt and pepper to taste. Add chicken and coat all pieces well. Refrigerate over night..

Then broil the chicken, with the pan set at the greatest distance from heat, until onions are somewhat blackened.Be careful not to let them burn completely.The Best Chicken Breasts Yogurt Sauce Recipes on Yummly

Slice and serve hot with your favorite garnish.When I made this grilled chicken last week, I almost whipped up a side of Tzatziki sauce (which would have been excellent), but I took a little detour and made this dill Greek yogurt dip or sauce on the side.There are many easy savory Greek yogurt applications that I enjoy, this dill Greek yogurt sauce is certainly one of them.Pour the yogurt/seasoning mixture over the chicken breasts, turning them over to coat well with the yogurt mixture.For best results, cover and chill for a few hours to allow flavors to blend.