Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, 5 minute lo-carb chocolate cake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
5 minute lo-carb chocolate cake Recipe. Come See our Unique Cake Gifts! The Keto Two Minute Chocolate Mug Cake is almost too good to be true.
You can have 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of 5 minute lo-carb chocolate cake
- It’s of dry.
- Prepare 4 tbsp of stevia.
- Make ready 2 tbsp of cocoa powder(dark or light).
- Take 2 tbsp of soy flour.
- Prepare 2 tbsp of whole wheat flour, pancake mix, or other flour.
- Prepare of wet.
- Make ready 3 tbsp of almond or soy milk.
- It’s 3 tbsp of olive oil.
- Take 1 each of egg.
But if your slumber features visions of rich, keto chocolate cake, you can make that low-carb dessert dream a reality!.This easy low-carb microwave cake is moist, fluffy and delicious!A favorite keto chocolate cake recipe that's intensely rich, moist with a light and tender crumb.This low carb cake with almond flour is easy to make in ONE bowl and the perfect low carb dessert for birthdays, parties or any time you're craving a death by chocolate cake.
5 minute lo-carb chocolate cake step by step
- mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired.
- mix in wet ingredients.
- microwave on high for 3 minutes.
This is a great lo carb pick me up that's super quick and easy to make.I have found that you can create nearly infinite variations depending on the exact quantities and ratios.You can also microwave the pieces for about a minute (or less depending on the power of your microwave).
If you are new to this Low Carb/Keto lifestyle and are unsure what we are talking about please feel free to read up more on Net Carbs.The simple keto cake recipe can absolutely hold its own against any cake mix or bakery style chocolate cake.Super dense and fudgy, it can be naturally gluten free, dairy free, oil free, and vegan… and I've served it to enough people by now who aren't on any kind of special diet that I can confidently say: even if you're used to traditional sugar-and-flour.The cake itself is already moist but the topping combined with the chocolate syrup gives it that extra mouthwatering appeal.The Ultimate Low-Carb Chocolate Cake This large, decadent, special occasion cake is shockingly low in carbs, and rivals the best sugar-laden chocolate cake you've ever had.