Hey everyone, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Super Simple Gluten Free Flatbread (Chapti). This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Super Simple Gluten Free Flatbread (Chapti) Recipe.
You can cook Super Simple Gluten Free Flatbread (Chapti) using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Super Simple Gluten Free Flatbread (Chapti)
- Prepare 1/2 cup of gluten free flour.
- Take 1/8 tsp of sea salt.
- Prepare 1/2 cup of plus 2 tablespoons water.
- Prepare 1 tbsp of butter.
Super Simple Gluten Free Flatbread (Chapti) instructions
- To make the flatbread mix together a 1/2 cup of gluten free flour 1/8 of a teaspoon of salt and a 1/2 cup plus 2 tbs water. Melt 1 tbs butter over medium heat.
- Pour in flour mixture and then quickly spread to cover the bottom of the pan..
- Cook until the edges are brown and then flip (about 10min per side). While cooking you may need to flip multiple times to get an even result.
- To make this recipe vegetarian/dairy free just replace the butter with 1 tablespoon olive oil.
